AFFILIATE_ID -1 CATEGORIES CATEGORY_ID 40 ITEM_TYPE_ID 102 NAME Cakes USER_ADDED COURSE_ID 0 COURSE_NAME -- CUISINE_ID -1 DIFFICULTY 2 DIRECTIONS Place first 7 ingredients into a bowl in order given. Beat until smooth. Place half of batter into a greased tube pan. Arrange apple slices on top of batter. Sprinkle with cinnamon and additional sugar. Pour in the rest of the batter and repeat apple slices and cinnamon and sugar. Bake in a 325 degree oven for about 1 hour and 30 minutes. Yield 18 slices. We find this recipe is better if you use more apples. DIRECTIONS_LIST DIRECTION_TEXT Place first 7 ingredients into a bowl in order given. Beat until smooth. Place half of batter into a greased tube pan. Arrange apple slices on top of batter. Sprinkle with cinnamon and additional sugar. Pour in the rest of the batter and repeat apple slices and cinnamon and sugar. Bake in a 325 degree oven for about 1 hour and 30 minutes. IS_HIGHLIGHTED LABEL_TEXT VARIATION_ID -1 DIRECTION_TEXT Yield 18 slices. IS_HIGHLIGHTED LABEL_TEXT VARIATION_ID -1 DIRECTION_TEXT We find this recipe is better if you use more apples. IS_HIGHLIGHTED LABEL_TEXT VARIATION_ID -1 EQUIPMENT AFFILIATE_URL CATEGORY Oven and Baking DESCRIPTION Angel food cake pan EQUIPMENT_ID 1043 NAME Angel food cake pan PARENT_ID 2 USER_ADDED AFFILIATE_URL CATEGORY Oven and Baking DESCRIPTION Bundt cake pan EQUIPMENT_ID 1044 NAME Bundt cake pan PARENT_ID 2 USER_ADDED INGREDIENTS DESCRIPTION flour DIRECTION unsifted INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cups QUANTITY 3 DESCRIPTION sugar DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cups QUANTITY 2 DESCRIPTION vegetable oil DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cup QUANTITY 1 DESCRIPTION eggs DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY 4 DESCRIPTION orange or pineapple juice DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cup QUANTITY 1/2 DESCRIPTION vanilla extract DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT teaspoons QUANTITY 2 1/2 DESCRIPTION baking powder DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT teaspoons QUANTITY 3 DESCRIPTION apples DIRECTION peeled and sliced INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY 3 - 4 DESCRIPTION cinnamon DIRECTION to taste INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY INGREDIENTS_TREE DESCRIPTION flour DIRECTION unsifted INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cups QUANTITY 3 DESCRIPTION sugar DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cups QUANTITY 2 DESCRIPTION vegetable oil DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cup QUANTITY 1 DESCRIPTION eggs DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY 4 DESCRIPTION orange or pineapple juice DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT cup QUANTITY 1/2 DESCRIPTION vanilla extract DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT teaspoons QUANTITY 2 1/2 DESCRIPTION baking powder DIRECTION INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT teaspoons QUANTITY 3 DESCRIPTION apples DIRECTION peeled and sliced INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY 3 - 4 DESCRIPTION cinnamon DIRECTION to taste INCLUDED_RECIPE_ID -1 IS_DIVIDER IS_MAIN MEASUREMENT QUANTITY KEYWORDS MEASUREMENT_SYSTEM 0 NAME Jewish Apple Cake NOTE NOTES_LIST NUTRITION PREP_TIMES AMOUNT 90 AMOUNT_2 325 TIME_TYPE_ID 2 TIME_UNIT_2_ID 6 TIME_UNIT_ID 2 PUBLICATION_PAGE SERVER_ID -1 SERVINGS 0 SOURCE Aunt Mia SUMMARY TYPE 102 URL YIELD 18 slices